In the battle for the casual steakhouse guest, diners aren't loyal to one brand — they're spreading a real, recurring budget across several. Upside's recent survey shows just how much of that spend is still in motion, and how personalized cash back can move more of it toward Texas Roadhouse.
Texas Roadhouse competes with Outback and LongHorn for the same high-value diner — not the occasional “date-night” visitor, but the regular guest fueling the category's everyday revenue. According to Upside's survey, the average respondent dines at a steakhouse 10 times a year, and most have visited more than one chain in the past twelve months. These aren't loyalists by default; they're active, multi-brand diners actively deciding, trip by trip, where that spend goes.
Steakhouse guests are driven by a mix of quality, value, and experience. When asked to rank what matters most in choosing where to dine, 90% put quality and taste of steak in their top two factors — and price for value came in a strong second, at 49%, well ahead of portion size or ambiance.
They're not chasing flashy discounts. They're looking for fairness — a meal that feels worth what they paid.
"Value for money and excellent customer service." — Real Upside user from Houston
"Best value for your dollar and the steaks and the sides fresh and delicious." — Real Upside user from Orlando, who dines out for steak 20 times a year
Texas Roadhouse already reaches this audience: 70% of surveyed diners visited in the past 12 months. However, only 45% went on to name it their primary steakhouse, a 25-point drop between the guests Texas Roadhouse gets in the door and the guests it actually wins. The same respondents also visited Outback and LongHorn at 44% each, meaning a significant share of the trips Texas Roadhouse could be winning are still going somewhere else.
Upside’s marketplace is made up of these diners deciding between Texas Roadhouse, Outback, and LongHorn every time, and we know the cash back amount that will tip the scale in Texas Roadhouse's favor. 63% of respondents said they'd "definitely" or "probably" visit a steakhouse they don't normally frequent because of a cash back offer — meaning for guests without a fixed loyalty, the right offer landing at the right moment is enough to decide where that trip goes.
Upside offers exclusive access to one steakhouse partner per market. That means once Texas Roadhouse is on board, other steakhouses within a set radius of its locations can't also run offers on Upside — Outback and LongHorn are locked out of the same guests Texas Roadhouse is trying to reach.
In practice, that removes the competition from the selection set. A guest opening the app doesn't see three steakhouse offers to compare. They see one. Guests still choose freely where they eat — but when a personalized cash back offer is the reason they're considering a steakhouse at all, Texas Roadhouse is the only one on the table.
That's not a bigger discount. It's a bigger share of the moment guests are actually deciding — and for a brand with a 25-point gap between visitation and loyalty, that's exactly the moment worth owning.
Upside doesn't just drive traffic — it makes sure that traffic is profitable. Our personalized offers help Texas Roadhouse:
In a category where diners are actively splitting their spend, cash back becomes the differentiator that turns visits and dollars still in motion into visits and dollars for Texas Roadhouse.
Learn more about how Upside's personalized offers can become Texas Roadhouse's advantage
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